$20.00
South Asian style curry made with boneless chicken, capsicum, onion, ginger, and green chillies.
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“Makhni” in Pakistan means “buttery”; aroma special white sauce full flavored dish made as mild or spicy by adjusting the cayenne, stirred in cream and servedhot and tasty.
One of the hallmarks of traditional Pakistani cuisines, Bone in chicken cooked in onions, tomatoes, yogurt, herbs, and spices in authentic Lahori -Style.
Boneless chicken pieces cooked in fresh curry leaves and mustard seeds tempered gravy topped with coconut cream, a delight for dairy free diners.
Originated in Khyber, classic Shinwari Tribe Dish from northern Pakistan. Prepared in Pure Desi Ghee.
+61 433 828 786
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