$18.00
Stylish sub-continent version of lentils with subtle smoky flavors and creaminess –For authentic food lovers.
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Pure Punjabi style chunky pieces of paneer cubes cooked with capsicum and onions in a rich gravy.
Indian cottage cheese, cooked with creamed spinach and fresh green herbs in a thick and aromatic gravy.
“Bhindi” is the urdu word for okra and “Masala” here refers to a sautéed base of aromatics like onions, garlic, ginger with the usual tomatoes, spices, and herbs.
Mix of fresh paneer cooked in creamy onion and tomato sauce with traditional spices and heaps of butter.
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