$18.00
A Pakistani twist, mix of fresh vegies and noodles cooked in Pak-Chinese Style.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
Unique Dhaba Style, fried Urid or mash dal cooked in karahi style Gravy.
“Bhindi” is the urdu word for okra and “Masala” here refers to a sautéed base of aromatics like onions, garlic, ginger with the usual tomatoes, spices, and herbs.
Potato with cottage cheese dumplings topped with cashew nuts and creamy sauce.
Pure Punjabi style chunky pieces of paneer cubes cooked with capsicum and onions in a rich gravy.
+61 433 828 786
Login/Register
Reviews
There are no reviews yet.