$40.00
Bone-in mutton/goat cooked in onions, tomatoes, yogurt, herbs, and spices in authentic Pakistani -Style.
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Bone-in chicken cooked in tradition Pathan Style.
Note: All Karahi’s serve sufficient for 2 persons.
Originated in Khyber, classic Shinwari Tribe Dish from northern Pakistan. Prepared in Pure Desi Ghee.
Roasted boneless chicken chunks (chicken tikka), marinated in spices and yogurt, served in a creamy and spicy curry sauce.
“Makhni” in Pakistan means “buttery”; aroma special white sauce full flavored dish made as mild or spicy by adjusting the cayenne, stirred in cream and servedhot and tasty.
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